A typical taste in sweden is the taste for bread. You can find a great variety of bread in a Swedish bakery. Dark, white and everything in between. Smörgås is the word used for the combination bread and butter and maybe something else. Not to be confused with the well known term Smorgasbord which is something completely different. The Swedish Smörgåsbord is a great buffe dinner and should be enjoyed when you are really hungry, plenty of heavy food to make you really full. Here's an example of one of my favourites breads. A great dark fruitbread and of course it is ecologically grown.
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